Published Print Articles by Case Adams, PhD, Naturopath:
(Note that these are provided for scientific and research use only, and not to be considered medical advice. See your health professional for advice for any disease or medical condition.)
“Bone Health: A New Sheriff in Town” published in Nutraceuticals World Magazine, April, 2012
“Vascular Disease Simplified” published in OnFitness Magazine, Jan-Feb 2012
“Green Foods for Peak Performance” published in OnFitness Magazine, Nov-Dec 2011
“Are You Still Eating Margarine?” published in OnFitness Magazine, Nov-Dec 2011
“All Day Energy” published in OnFitness Magazine, Sept-Oct 2011
“Healthy Fats” published in OnFitness Magazine, Jul-Aug 2011
“Greenfoods: The Rising of the Green Sun” published in Nutraceuticals World Magazine, May, 2011
“Greenfoods and Radiation” published in Nutraceuticals World Magazine, May, 2011
“Benefits of Raw Foods” published in OnFitness Magazine, May-June 2010
“The New Food Bill” published in OnFitness Magazine, Mar-Apr 2010
“Demystifying Electrolytes” published in OnFitness Magazine, Nov-Dec 2010
“Low Back Pain: Pelvic Dysfunction” published in OnFitness Magazine, Nov-Dec 2010
“Dementia and Alzheimer’s Disease” published in Nutricula: The Science of Longevity Journal, Dec 2010
“Why is Sugar so Bad for You? (Hint: It’s Not What Your Think)” published in OnFitness Magazine, Sept-Oct 2010
“Natural Solutions for Migraines” published in OnFitness Magazine, Sept-Oct 2010
“Increasing Lung Capacity” published in OnFitness Magazine, July-Aug 2010
“The Truths and Myths about Protein” published in OnFitness Magazine, March-April 2010
“Brain Health” Published in Nutraceuticals Magazine, April 2010
“Medicinal Mushrooms for Detoxification and Healing” published in OnFitness Magazine, July-August 2010
“Antibiotics: A Blessing and Curse“ published in OnFitness Magazine, July-August 2010
“Liver Damage” published in OnFitness Magazine, January-February, 2010
“A New Era A New Era for Nutraceuticals in Cardiovascular Disease Prevention” published in Nutraceuticals World Magazine, Nov, 2009
“Natural Solutions to Arthritis” published in OnFitness Magazine, Nov-Dec, 2009
“Cereal’s Disease-Fighting Potential”published in Healthy Aging October, 2009
“Foodborne Illness: How Safe is Your Food?” published in OnFitness Magazine, July-Aug, 2009
“The Promising Potential for Prebiotics and Probiotics” published in Nutraceuticals World Magazine, May, 2009
“Respiratory Efficiency” published in OnFitness Magazine, March-April, 2009
“Will Electromagnetic Radiation Hurt You?” published in OnFitness Magazine, Jan-Feb, 2009
“Are You Throwing Money Away on Probiotics?” published in OnFitness Magazine, June-July, 2008
“Diabetes: The Botanical Option” published in Nutraceuticals World Magazine, April, 2008
“Natural Stomach Health” published in OnFitness Magazine, March-April, 2008
“Hearty Nutraceuticals” published in Nutraceuticals World Magazine, November, 2007
“Intestionally Healthy” published in OnFitness Magazine, May-June, 2008
“A Faster Colon” published in OnFitness Magazine, Mar-Apr, 2008
“Vegetables of the Sea: Nature’s Fast Foods” published in OnFitness Magazine, May-Jun, 2008
“A Stronger Heart” published in OnFitness Magazine, Jan-Feb, 2008
“Eat Your Grass” published in OnFitness Magazine, Mar-Apr, 2008
“Uncloaking the Mysteries of Medicinal Mushrooms“ Published in Nutraceuticals World Magazine, October, 2008
“Long Live the Liver” published in OnFitness Magazine, Jul-Aug, 2008
“Bee Healthy” published in OnFitness Magazine, Nov-Dec, 2008
“Natural Strategies for Insomnia” published in OnFitness Magazine, Nov-Dec, 2008
“Increased Intestinal Permeability Syndrome”published in Nutraceuticals World Magazine, June, 2006
“Soy-volution” published in Nutraceuticals World Magazine, April 2007
“Cardiovascular Disease Epidemic” published in Healthkeepers Magazine, July 2005
“Ocean Pressure” published in Nutraceuticals World Magazine, Nov, 2005
Published Internet Articles:
Autophagy: The Link Between Protein Overload and Increased Cell Death
Do Children Born with C-Section Have More Allergies?
Frankenfish: Are Cloned Salmon Really Ready to Eat?
Is Bisphenol-A Significantly Metabolized by the Liver?
Why Do Bacteria Become Resistant to Antibiotics?
Are MRSA Rates Really Declining?
The Link Between Parkinson’s Disease and REM-stage Sleep
Going Outside with Wet Hair Will Cause a Cold – Fact or Myth
Why Locally Grown Food is Healthier
Is Swallowing Chewing Gum Healthy?
Harpagophytum (“Devil’s Claw”) and Back Pain
Natural Approaches to Fibromyalgia
The Mysterious Connection Between Cancer and Heparanase (Beta-glucuronidase)
The Myth of “Feed a Cold, Starve a Fever”
Which Non-organic Fruits and Veggies Contain the Most Toxins?
Does Supplemented Calcium Cause More Heart Attacks?
Traditional Uses for Castor Oil
Do You Really Need Fish and Fish Oil?
Will Xylitol Help Prevent Infection?
What Are Fibrinolytic Enzymes?
A Natural Approach to Ovarian Cysts
California’s Whooping Cough Outbreak
How Much Water Should I Drink?
The Link Between Depression and Insomnia
Are You Really a Hypochondriac?
The Link Between Food Allergies and Intestinal Permeability
Lactobacillus Bulgaricus and Appetite Suppression
Diets High in Arachidonic Acid Lead to Increased Inflammation
The Real Cause of Autism: Environmental Neurotoxins
Antioxidants and the ORAC (Oxygen Radical Absorbance Capacity) Test
Food Safety and Pasteurization
The Ramifications of Epigenetics on Disease Prevention and Identity
The Oversimplification of DNA and RNA
The Relationship Between Light, Our Body Clock and Circadian Rhythms
Chlorine and Chloramine Water Treatment – Toxic or Not?
Alternative Strategies for Menopause and Perimenopause
Are Biorhythms Real? (Part 1-History)
Are Biorhythms Real? (Part 2-Research)
Are Biorhythms Real? (Part 3-Recent Research and Final Analysis)
Surfer’s Ear: Epidemic of Cold Water Surfers
Neurotransmitter Chemistry – Nervousness and Moods
Alternative Considerations For Crohn’s Disease
Loading tweets...